Meet Alex — an AI voice agent that takes phone orders, books reservations, answers FAQs, and handles peak rush with zero hold time. 24/7, bilingual, POS-integrated.
One agent. Every call. No missed revenue.
Full menu knowledge with modifiers, upsells ("Add guac?"), special requests, dietary flags. Sends directly to kitchen via POS.
Checks real-time availability, confirms party size/time, handles special requests (high chair, booth, patio), sends SMS reminders.
Hours, location, parking, dress code, kids menu, catering, private dining, daily specials, happy hour, gift cards — instantly.
Unlimited concurrent calls. Zero hold time. Graceful escalation to staff when needed. Your host focuses on seated guests.
Native-level Spanish and English. Switches automatically based on caller language. No "press 1 for English" menus.
Every Friday: calls handled, orders taken, reservations booked, revenue recovered, peak hours, FAQ trends. Data you can act on.
No technical skills needed. We handle everything end-to-end.
We learn your menu, hours, POS, reservation system, FAQs, and special instructions. Form or quick call.
We configure Alex, test with real scenarios (rush orders, complex modifications, Spanish calls), you approve everything.
Forward calls to your new number. We monitor daily, optimize weekly, send Friday reports. You just run your restaurant.
Full deployment, zero cost, no commitment. If Alex doesn't recover at least 2x the monthly fee in missed revenue, we part friends.
Tell me about your restaurant. I'll show you exactly how Alex works for your menu, your hours, your POS.
Include: restaurant name, current phone #, POS system, biggest pain point
Try ordering, booking, asking about specials — in English or Spanish
Local install available in FL
Remote pilots everywhere